Pav Bhaji Masala is a rich and aromatic spice blend that enhances the authentic flavors of Mumbai’s most beloved street food—Pav Bhaji. Made from a carefully selected mix of premium spices, including coriander, cumin, fennel, dry mango powder, Kashmiri red chili, black pepper, cinnamon, cloves, cardamom, and dried ginger, this masala brings out the perfect balance of tangy, spicy, and mildly sweet flavors in the bhaji (vegetable mash). The blend is designed to add depth and richness to the dish, giving it the signature street-style taste that food lovers crave. Whether you're making traditional Pav Bhaji, Tawa Pulao, or using it as a seasoning for other Indian delicacies, this masala ensures an explosion of bold and irresistible flavors in every bite. It is easy to use—simply add it to your cooked vegetables and let the magic unfold as the spices infuse the dish with a tantalizing aroma and deep, mouthwatering taste. Ideal for home cooks, restaurants, and professional chefs, Pav Bhaji Masala is free from artificial colors and preservatives, ensuring a pure and authentic taste. Elevate your cooking and bring the street-food experience to your kitchen with this must-have spice blend!